Torta Rogel, The Classic Argentine Cake - Amofoods

rogel Rogel is a classic Argentinian dessert consisting of numerous thin layers of dough that are topped with a creamy dulce de leche spread. The cake traditionally includes eht layers, while the top is usually decorated with Italian meringue.. Learn how to make Torta Rogel, a traditional Argentinian dessert with biscuits, dulce de leche and meringue. Find out the history, ingredients and tips of this delicious cake.

ziarogel, Aprende a preparar el rogel, un postre típico de Argentina que consiste en capas de masa casera, dulce de leche repostero y merengue italiano. Sue el paso a paso con fotos, video y recetas relacionadas..